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Now In:
National Standards for KGS (State Standards Classification)
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N Food and taste products
→ N5 Fruit and vegetable products
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N5 Fruit and vegetable products
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N50 Classification, nomenclature and general rules
N51 Dried berries, fruits, vegetables, mushrooms and nuts
N52 Marinated and salted berries, fruits, vegetables and mushrooms
N53 Canned vegetables, jam, compotes and concentrates
N54 Juices and extracts, fruit and berry
N55 Sauces. Spices. Seasonings
N56 Tea. Coffee. Cocoa
N59 Test methods. Packaging. Marking
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